Please create a tasty and unique dessert recipe based on the Halloween Horror Nights event at Universal Studios. This is what Chachi PT made. Let’s make Pumpkin Ghoul Pudding Parfaits. These parfaits are based on Chachi PT’s recommendations for a recipe inspired by the Halloween Horror Nights event at Universal Studios. We have already made an appetizer and a main course in separate videos. Now, it’s time for dessert.
To make the pumpkin ghoul pudding parfaits, start by whisking together sugar, corn starch, salt, cinnamon, nutmeg, and ginger in a saucepan. Gradually whisk in milk until no lumps form. Heat the mixture on medium heat, stirring constantly, until it thickens. Remove from heat and stir in pumpkin puree and vanilla extract. Transfer the mixture to a bowl, cover it with plastic wrap, and refrigerate for two hours.
While the pudding sets in the fridge, prepare the cookie crumble by crushing graham crackers and mixing them with melted butter and sugar. Set aside.
Next, make the whipped topping by whipping heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
To assemble the parfaits, layer the cookie crumble, pumpkin pudding, and whipped cream in individual serving glasses. Optionally, you can decorate the parfaits with chocolate chips to resemble ghostly eyes.
Enjoy the delicious and spooky Pumpkin Ghoul Pudding Parfaits as a festive Halloween dessert!
